Lean/Green

Lean/Green dinner tonight: Napa cabbage sauteed with leftover Dinner Club Chinese chicken. It was tasty but definitely not easy on the eyes. Since you’d rather see green and vibrant colors, I’ll spare the shot of the grayish-brown mess I happily wolfed down today and share yesterday’s lunch with you instead:

Thank you, Expense Report, for making this Medifast-friendly Market of Choice salad bar selection possible!

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