Thanks to Trader Joe’s for this one…
(Make the stuffing accordingly.)
Saute mushrooms and rehydrated cranberries (from this morning, remember?) in olive oil and chopped fresh sage:
Add this to what you’ve already made:
*I think I’ll surprise the crew and add feta to this tomorrow before reheating… these kids LOVE feta.
Oh, and there’s this… Trevor’s Bacon-Pecan pie that Carolyn and I had the pleasure of smelling all afternoon:
Today’s completed work, ready for Mandy’s!
**Weigh-in Wednesday was a total disaster today. Silly me, I was feeling all light and strong and ready to be down at least a pound. Let’s get serious; I started running this week! Nevertheless, the number drastically went in the wrong direction. No time to freak though, it’s Thanksgiving! We’ll discuss this on Friday.
Happy Thanksgiving-Eve to all of you! I’m grateful as can be for each of you. Love.